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Order
- How to Order?
- Ford’s Produce App
- Order Online Now
- Fundraising Ideas?
Info
- About Us
- Directions For Pickup
- Distribution
- Hours of Operation
- Specialized Divisions
- Company History
- Community Support
- Company Highlights
- Sustainability
- Warehouse Operations
- Memberships
- Employment?
- Reference Websites
Products
- Product Lists
- Dry Goods
- Seasonality Download
- Tart Shells & Puff Pastries
- Meringues, Phyllo & More
- Banana Color Guide
- Fresh Herb Chart
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Storage
- Produce Handling
- Vegetable Temps
- Fruit Temps
- Ripening Guide
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Spotlight
Produce Supply Update July 26th, 2024 Good Morning! Local Produce – The local season is slowing down as farmers reset for fall crops. High heat and lack of rain finished many crops early, though some hot weather crops continue to thrive. We have all kinds of tomatoes, including heirloom varieties, blueberries, and watermelons available now. Squash, peppers and other items will be back again in the fall. Blueberries – Are still widely available locally and they’re having a great season. Quality has been beautiful, but it’s getting close to time to move north for better quality. We’ll be getting our next shipment from Michigan. Corn – Has been awesome all season locally. BiColor is still readily available. The dry weather has been rough on corn growers and some fields finished up earlier than normal. Eggs – Markets always climb in the heat of summer, with many egg farms losing chickens in the hot weather. This year as well farmers are dealing with the avian flu causing the destruction of millions of laying hens. The shorter shorter supplies are keeping pricing strong. Grapes – Mexican grapes are winding down, with better quality coming from California now. The hot weather has caused some quality issues for farmers, so we’ll have to see how the rest of the season goes for them. Melons – Watermelons are in peak season locally and our local farmers are bringing lots of melons to the market. Quality has been great, just like you’d expect this time of year. Peaches – South Carolina peach farmers are still having a great season and a strong harvest. Plentiful supplies and beautiful quality are causing farmers to lower prices for this week. They’re into free-stone varieties now. Strawberries – High temperatures in California fields have tightened up supplies, and markets continue to creap upwards. Tomatoes – Are rolling right along locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning.
Local Produce – The local season continues to move forward. We have all kinds of tomatoes, including heirloom varieties, blueberries, corn, peppers, and watermelons are available now. We’ve reached peak season on many items, and we’ve passed the sweet spot for summer squashes and cucumbers. Blueberries – Are still available locally and they’ve had a great season. Quality has been beautiful, but it’s getting close to time to move north for better quality. We’ll be getting our next shipment from Michigan. Corn – Has been awesome all season locally. BiColor is still readily available. The warm weather finished other colors up prematurely. Eggs – The main reason egg prices are increasing again is because highly pathogenic avian influenza (HPAI) outbreaks occurred on five U.S. egg farms this year as of April 24th, 2024, causing approximately 9.5 million layers to be depopulated, according to the U.S. Department of Agriculture. Grapes – California is harvesting now. The hot weather has caused some quality issues for farmers, so we’ll have to see how the rest of the season goes for them. Lettuce and Greens – Record high temps in California fields have caused big headaches for the shippers out there. With the thermometer topping out at 100-120 field hands can only be in the field for a few hours, so they’re not harvesting enough to meet demand. Also, that kind of temperature is really tough on the product, causing quality issues on the limited supply. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and are poised for a great season also. Potatoes – We are at the tail end of Idaho russet potatoes. While there are plenty of potatoes left to get us through to the harvest in August, we are seeing quality start to decline, especially on larger sizes. The quality issues are adding increased pressure on the market and showing in higher pricing on the larger sizes. Strawberries – High temperatures in California fields have tightened up supplies, but demand hasn’t been that strong, so markets are still fairly low. Tomatoes – Are rolling right along locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning. I grilled a chicken for 2 hours on Friday and it still didn’t tell me why he crossed the road.
Local Produce – The local season continues to move forward. We have tomatoes, blueberries, yellow squash and zucchini, cucumbers, peppers, corn and cabbage available now. We’re reaching peak season on many items. Blueberries – Are still widely available locally and they’re having a great season. Quality has been beautiful. Corn – Has started in North Carolina fields and they’re starting out beautifully. BiColor was the first variety to become available, but white corn started at the end of this week. Grapes – Chilean grapes are finishing up, with Mexican and California growers carrying the baton now. Quality is very nice on the new crop grapes. Melons – Watermelons are coming into better volume in Georgia, and our local farmers are expecting to be into solid volume around July 4th. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and are poised for a great season also. Peaches – South Carolina peach farmers are still having a great season and a strong harvest. Plentiful supplies and beautiful quality are causing farmers to lower prices for this week. Potatoes – Idaho Russet pricing is still very good with the heavy crop they have in storage. Overall the supply in their storage warehouses has been good, so it’s been a smooth spring and we should easily transition to the new crop without any crazy markets. Strawberries – Nationally strawberries are in a glut. Lots of production, but light demand because of all of the other fruits available during summertime. Prices are about as low as they get right now. Squash & Zucchini– Locally they have been beautiful and supplies are increasing with the warm and dry weather. The heat this weekend my cause a bloom drop and a shortage, we’ll have to see. Tomatoes – Have started locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning. Q: What’s made of leather and sounds like a sneeze? A: A shoe
Produce Supply Update March 22nd, 2024: Asparagus – Are seeing a little bit of strength with Easter coming next weekend, but solid supplies out of Mexico and Peruvian fields making strong harvests. Quality has been very nice. Cabbage – Supplies are good and steady for the next several weeks. Warmer days have the fields bringing better volumes and heads sizing up. Corn – New seasonal harvests from Florida fields have got the corn deal rolling. Pricing is much better and we’re starting to see some size on the corn now that the temperatures are climbing. Cucumbers – As predicted, the market has begun to fall off on cucumbers. Florida finally has started their harvest and Mexican weather has warmed to allow better volumes. Prices are down considerably this week. Melons – Honeydew and cantaloupes demand remains light across the country. Most of the production is currently arriving from Guatemala, Honduras, and Mexico. With sluggish demand, importers are looking to make deals. Quality remains very nice. Lettuce – Iceberg lettuce supplies remain limited this week with most growers reporting good supplies of romaine, green leaf, and red leaf. A recent hailstorm, combined with colder than average temperatures over the past two weeks, have impacted iceberg quality and decreased yields. Harvesters are trimming off outer leaves at field level to help keep the pack nice, but weights are lower as a result. Peppers – We are finally starting to see both Florida and Mexico with decent volume at the same time. We do need to remember that Florida will continue to experience peaks and valleys on yields due to previous weather. For now, we should see steady volume in the next two weeks. Colored peppers rose last week on light volumes. Strawberries – Are in a glut situation with several growing areas overproducing more berries than the market can use. Prices are very favorable right in time for Easter weekend. Tomatoes – Are finally settling downward as warmer weather in Florida is bringing on the crop. Quality and pricing are both improving rapidly on all varieties. Q: Why do cows have hooves? A: Because they lactose
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Local Produce – The local season continues to move forward. We have all kinds of tomatoes, including heirloom varieties, blueberries, corn, peppers, and watermelons are available now. We’ve reached peak season on many items, and we’ve passed the sweet spot for summer squashes and cucumbers. Blueberries – Are still available locally and they’ve had a great season. Quality has been beautiful, but it’s getting close to time to move north for better quality. We’ll be getting our next shipment from Michigan. Corn – Has been awesome all season locally. BiColor is still readily available. The warm weather finished other colors up prematurely. Eggs – The main reason egg prices are increasing again is because highly pathogenic avian influenza (HPAI) outbreaks occurred on five U.S. egg farms this year as of April 24th, 2024, causing approximately 9.5 million layers to be depopulated, according to the U.S. Department of Agriculture. Grapes – California is harvesting now. The hot weather has caused some quality issues for farmers, so we’ll have to see how the rest of the season goes for them. Lettuce and Greens – Record high temps in California fields have caused big headaches for the shippers out there. With the thermometer topping out at 100-120 field hands can only be in the field for a few hours, so they’re not harvesting enough to meet demand. Also, that kind of temperature is really tough on the product, causing quality issues on the limited supply. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and are poised for a great season also. Potatoes – We are at the tail end of Idaho russet potatoes. While there are plenty of potatoes left to get us through to the harvest in August, we are seeing quality start to decline, especially on larger sizes. The quality issues are adding increased pressure on the market and showing in higher pricing on the larger sizes. Strawberries – High temperatures in California fields have tightened up supplies, but demand hasn’t been that strong, so markets are still fairly low. Tomatoes – Are rolling right along locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning. I grilled a chicken for 2 hours on Friday and it still didn’t tell me why he crossed the road.
Local Produce – The local season continues to move forward. We have all kinds of tomatoes, including heirloom varieties, blueberries, zucchini, peppers, corn, and watermelons are available now. We’ve reached peak season on many items, and we’ve passed the sweet spot for squashes and cucumbers. Blueberries – Are still widely available locally and they’re having a great season. Quality has been beautiful, but it’s getting close to time to move north for better quality. We’ll be getting our next shipment from Michigan. Corn – Has been awesome all season locally. BiColor is still readily available. The dry weather has been rough on corn growers and some fields finished up earlier than normal. Eggs – Markets always climb in the heat of summer, with many egg farms losing chickens in the hot weather, creating shorter supplies. Grapes – Mexican grapes are going strong, California is harvesting now. The hot weather has caused some quality issues for farmers, so we’ll have to see how the rest of the season goes for them. Melons – Watermelons are coming into better volume in locally and our local farmers are bringing lots of melons to the market. Quality has been great, just like you’d expect this time of year. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and are poised for a great season also. Peaches – South Carolina peach farmers are still having a great season and a strong harvest. Plentiful supplies and beautiful quality are causing farmers to lower prices for this week. They’re into free-stone varieties now. Strawberries – High temperatures in California fields have tightened up supplies, but demand hasn’t been that strong, so markets are still fairly low. Tomatoes – Are rolling right along locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning. When we finally get rid of the margarine, the world will be a butter place.
Local Produce – The local season continues to move forward. We have all kinds of tomatoes, blueberries, okra, zucchini, cucumbers, peppers, corn, and available now. We’re reaching peak season on many items. Blueberries – Are still widely available locally and they’re having a great season. Quality has been beautiful. Corn – Has been awesome all season locally. White and yellow are finishing up, but BiColor is still readily available. The dry weather has been rough on corn growers and some fields finished up earlier than normal. Eggs – Markets always climb in the heat of summer, with many egg farms losing chickens in the hot weather, creating shorter supplies. Grapes – Mexican grapes are going strong, California is harvesting now. The hot weather has caused some quality issues for farmers, so we’ll have to see how the rest of the season goes for them. Melons – Watermelons are coming into better volume in Georgia, and our local farmers are bringing lots of melons to the market. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and are poised for a great season also. Peaches – South Carolina peach farmers are still having a great season and a strong harvest. Plentiful supplies and beautiful quality are causing farmers to lower prices for this week. They’re into free-stone varieties now. Potatoes – Idaho Russet pricing is still very good with the heavy crop they have in storage. Overall the supply in their storage warehouses has been good, so it’s been a smooth spring and we should easily transition to the new crop without any crazy markets. Strawberries – High temperatures in California fields have tightened up supplies, but demand hasn’t been that strong, so markets are still fairly low. Squash & Zucchini– We had a great local season and zucchini continues, but squash is finishing up until the fall crop begins. Tomatoes – Are rolling right along locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning. I was disappointed yesterday when I heard that they’re not making yardsticks any longer.
Local Produce – The local season continues to move forward. We have tomatoes, blueberries, yellow squash and zucchini, cucumbers, peppers, corn and cabbage available now. We’re reaching peak season on many items. Blueberries – Are still widely available locally and they’re having a great season. Quality has been beautiful. Corn – Has started in North Carolina fields and they’re starting out beautifully. BiColor was the first variety to become available, but white corn started at the end of this week. Grapes – Chilean grapes are finishing up, with Mexican and California growers carrying the baton now. Quality is very nice on the new crop grapes. Melons – Watermelons are coming into better volume in Georgia, and our local farmers are expecting to be into solid volume around July 4th. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and are poised for a great season also. Peaches – South Carolina peach farmers are still having a great season and a strong harvest. Plentiful supplies and beautiful quality are causing farmers to lower prices for this week. Potatoes – Idaho Russet pricing is still very good with the heavy crop they have in storage. Overall the supply in their storage warehouses has been good, so it’s been a smooth spring and we should easily transition to the new crop without any crazy markets. Strawberries – Nationally strawberries are in a glut. Lots of production, but light demand because of all of the other fruits available during summertime. Prices are about as low as they get right now. Squash & Zucchini– Locally they have been beautiful and supplies are increasing with the warm and dry weather. The heat this weekend my cause a bloom drop and a shortage, we’ll have to see. Tomatoes – Have started locally and they’ve been gorgeous. Big, ripe, and juicy, we’re looking forward to a great season. We have local romas, vine ripened tomatoes and even some heirloom varieties beginning. Q: What’s made of leather and sounds like a sneeze? A: A shoe
Produce Supply Update May 24th, 2024: Local Produce – The local season is starting to crank up! We have blueberries, yellow squash and zucchini and cabbage available now. Asparagus – Warmer weather has wrapped up the Local asparagus season and we’re back into Peruvian grass. They are starting new fields, though, and quality has been very nice. Blueberries – We have plentiful local blueberries now and they’re starting out very nice! We’re looking forward to a great season. Corn – Is coming from Florida in good volume and beautiful quality. Pricing is very favorable, so proudly feature it on your menus. Lettuces – Iceberg and leaf lettuce supplies remain limited this week. The Salinas Valley in California is in full swing now and we’re looking forward to a good summer crop. Supplies remain a bit limited now, causing the higher pricing. Melons – The offshore supplies are winding down seasonally, and domestic farms are starting out. Prices are up on the limited supplies or honeydews and cantaloupes, watermelons are easing downward. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and we received our first shipment this morning. Peaches – South Carolina peach farmers are having a great season and a strong harvest. Plentiful supplies and beautiful quality are causing farmers to lower prices for this week. Potatoes –Florida is into solid volume with reds, whites, and golds. Quality is excellent and pricing has settled down. There are still lots of russets coming out of Idaho and the market remains flat. Strawberries – Heavy supplies from many areas have the market down this week and farmers looking to sell berries. Quality is very good and so is pricing. Q: Why can’t your nose be 12 inches long? A: Because then it would be a foot.
Produce Supply Update May 17th, 2024: Local Produce – The local season is starting to crank up! We have blueberries, broccoli, yellow squash and zucchini and cabbage available now. Asparagus – Warmer weather has wrapped up the Local asparagus season and we’re back into Peruvian grass. They are starting new fields, though, and quality has been very nice. Blueberries – We have plentiful local blueberries now and they’re starting out very nice! We’re looking forward to a great season. Corn – Is coming from Florida in good volume and beautiful quality. Pricing is very favorable, so proudly feature it on your menus. Lettuces – Iceberg and leaf lettuce supplies remain limited this week. The Salinas Valley in California is in full swing now and we’re looking forward to a good summer crop. Supplies remain a bit limited now, causing the higher pricing. Melons – The offshore supplies are winding down seasonally, and domestic farms are starting out. We’re seeing watermelons from Florida now and expect Arizona and Florida to begin cantaloupe production very shortly. Onions – New Crop onion season has begun and pricing is much more affordable and quality is much improved over the storage crop. Vidalia has begun their sweet onion season and we received our first shipment this morning. Peaches – We’ve had California peaches for a couple of weeks now, but they’re early season peaches and small. We will receive our first South Carolina peaches this week. The farmer says they’re expecting a great season with the early spring. Quality is gonna be awesome on these. Potatoes –Florida is into solid volume with reds, whites, and golds. Quality is excellent and pricing has settled down. There are still lots of russets coming out of Idaho and the market remains flat. Strawberries – Heavy supplies from many areas have the market down this week and farmers looking to sell berries. Quality is very good and so is pricing. I’ve heard that keeping tropical fish at home can have a calming effect. It must be all the indoor fins.
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