Good morning!
Local Produce – We have tomatoes, corn, squash, peaches, eggplant, peppers, and melons.
Asparagus – Both supplies and pricing have improved this week. The domestic has finished so everyone is shifting to Peru for their ‘grass.
Broccoli – High temps in California fields have created quality issues in broccoli and caused shortages nationwide. Prices are staying strong.
Corn – Our local growers are having one of the best seasons in memory. All of the rain has really kept the corn fields cranking. Supplies and quality have been excellent all season long.
Cucumbers – Finished early locally due to all of the rain, creating shortages. Northern growing areas are hitting their stride now and they’re plentiful again.
Grapes – Are in good supplies from Mexico and California vineyards. Quality is great and pricing is very favorable.
Lettuce – High temps throughout California’s Salinas Valley growing region are causing heat-related issues, primarily on lettuce and tender leaf items. Supplies on good quality green items remain limited, but weak demand following 4 th of July has prices falling off.
Melons – We have beautiful local cantaloupes and honeydews. Enjoy them while they’re here.
Peppers – All of the rain that we’ve had is causing big problems for our local farmers. NC should be the major supplier for pepper right now, but wet weather has really hurt supplies. Pricing has risen a lot this week due to the shortages.
Potatoes – Idaho is starting to see some shortages in their larger sizes as we reach the end of their storage season. Pricing has been fantastic all year but we’ve seen it begin to rise as the storage supplies run out.
Tomatoes – Summertime means it’s tomato season! They are widely available locally and just about every variety you could ask for. It’s been beautiful fruit and several variety of heirlooms are available locally too.
I passed out once on a carousel. But then I came around.












